'Sweet Potato Fries' will double the fun of evening tea, prepare it in minutes with this recipe.:Sweet potato fries are healthier than normal potato fries

News Topical, Digital Desk : Today, we're going to share the recipe for sweet potato fries. The mild sweetness of sweet potatoes, combined with spicy spices and crunch, creates a truly amazing flavor. Best of all, they're much healthier than regular potato fries and easy to make. Let's find out.

Ingredients for Making Sweet Potato Fries

You don't need a lot of ingredients to make this, just these few things you should have in your kitchen:

Sweet potatoes: 2 large (cut lengthwise)
Cornflour: 2 tbsp (for crunchiness)
Oil: for frying
Spices: Salt (to taste), black pepper powder, red chili powder, and a little chaat masala

How to make Sweet Potato Fries

First, wash and peel the sweet potatoes thoroughly and cut them into long, french-fry-sized pieces. Soak the pieces in cold water for 10-15 minutes. (This step is crucial; it removes excess starch and makes the fries crispy.)
After this, remove them from the water and wipe them thoroughly with a cloth or paper napkin. Place the fries in a large bowl and sprinkle cornflour, salt, black pepper, and red pepper over them. Mix them well so that the seasoning coats each piece.
Then, heat oil in a pan. Make sure the oil is really hot. Fry the fries until golden brown and crispy. (If you're more health-conscious, you can also make these in an air fryer).
After removing them from the pan, sprinkle chaat masala over the hot fries. You can serve them with your favorite tomato ketchup or green chutney. If you have strong ginger tea with you, you'll surely enjoy the evening.