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If you want to stay energetic and active throughout the day, then exercising alone is not enough, but proper diet is also very important. Therefore, to keep the body energetic for a long time and prevent fatigue, it is beneficial to include some special super foods (Foods to Increase Stamina) in the diet.

 

These foods not only increase physical strength but also maintain mental alertness. Here is information about some such superfoods, which can be helpful in increasing stamina. Let's know about them.

 

Foods to Boost Stamina

  • Banana- Banana is an excellent natural energy booster. It contains plenty of nutrients like carbohydrates, potassium and vitamin B6, which give instant energy to the body and make the muscles strong. Eating it before a workout or in the morning breakfast keeps the energy intact throughout the day.
  • Oats- Oats are digested slowly, due to which it keeps the body energetic for a long time. It also contains complex carbohydrates, fiber and protein, which help in increasing stamina and balancing sugar levels.
  • Egg- Egg is rich in high protein and amino acids, which helps in muscle recovery and energy boosting . Vitamin B12 and iron present in it increase the supply of oxygen in the body, which reduces fatigue.
  • Nuts and seeds – Almonds, walnuts, chia seeds and flax seeds contain good amount of healthy fats, omega-3 fatty acids and protein, which provide energy to the body for a long time and increase stamina.
  • Spinach- Spinach is a good source of iron and magnesium, which removes fatigue by increasing hemoglobin in the body. It is also helpful in increasing the capability of muscles.
  • Sweet Potato- Sweet potato is rich in complex carbohydrates and fiber, which provides energy slowly and keeps the body active for a longer time.
  • Green Tea- The antioxidants present in green tea increase metabolism and help in detoxifying the body. It is beneficial in increasing both mental alertness and physical stamina.
  • Yogurt- Yogurt contains probiotics, protein and calcium, which improve digestion and keep the body light and energetic. Eating it keeps fatigue and lethargy away.


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