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News Topical, Digital Desk : These days the problem of high cholesterol has become very common. People's changing lifestyle and carelessness towards food often causes this problem. Increasing level of cholesterol in the body can cause many serious diseases. Due to this, serious and life-threatening diseases like heart disease, nerve disease, heart attack and stroke can occur.

 

Therefore, it is important to control the problem of increasing cholesterol in the body in time . Generally, to control the increasing cholesterol in the body, it is necessary to make some changes in your lifestyle and improve your diet, but in many cases, medicines have to be taken for this. However, you can also throw out the cholesterol deposited in the body with the help of some home remedies. Let's know about this home remedy-

Desi treatment is present in the kitchen

If you are troubled by the problem of high cholesterol (how to remove bad cholesterol naturally), then to control it, you just have to use a white thing present in the kitchen. With its help, the cholesterol deposited in your veins will come out automatically. You just have to use it in the right way for this. Let's know about this one thing and its use.

 

Garlic will clear cholesterol

To control rising cholesterol, you can use garlic (roasted garlic for cholesterol). However, for this you will have to eat garlic by roasting it in ghee. Actually, ghee and garlic together help in reducing cholesterol. Actually, the anti-oxidants present in garlic and the omega-3 fatty acids present in ghee are helpful in reducing cholesterol. Apart from this, roasted garlic in ghee (Roasted garlic in ghee benefits) provides many more benefits to health.

 

Digestion will be fine

If you are suffering from digestive problems, then garlic will prove to be very beneficial for you. Especially eating it in ghee helps a lot in relieving digestive problems. It also provides relief from constipation and acidity.

 

Good for the heart

There are many such nutrients found in garlic that help in keeping the heart healthy. Eating garlic fried in ghee keeps heart related diseases away.

 

Immunity will be better

Eating garlic fried in ghee boosts immunity. It protects the body from infections. The anti-fungal and anti-bacterial properties present in garlic, when combined with ghee, provide relief from cold and cough.

 

Beneficial for men

Garlic roasted in ghee is considered very beneficial for men. If eaten regularly, testosterone levels increase and the number of sperm cells increases.


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