Whether pregnancy is through IVF treatment or natural method, during this time every woman needs to take special care of her health. For IVF treatment, especially lifestyle and food habits need more attention. Nutrients present in food are very important for both mother and child, but many women are confused about what they should eat and what not during IVF. If this question is running in your mind too, then let us answer it for you.
Seasonal diseases will disappear
During this time, you can also eat seasonal fruits. These fruits are rich in vitamins, nutrients and antioxidants which are very good for you and your baby's health. You can include them in your diet in the form of juice or salad. Not only are they tasty but they also refresh your body.
Keep distance from these things
You should take special care of your diet during IVF treatment. Completely avoid sugary foods, seafood, junk food and alcohol. These food items can harm your health and also affect the treatment. Always choose light and easily digestible food. Therefore, having a balanced diet will keep you and your baby healthy.
Protein-rich foods
Green vegetables like spinach, broccoli and bottle gourd are not only delicious but also rich in nutrients. You can make delicious smoothies with them which are rich in antioxidants and essential nutrients like folic acid. You can make curries or soups to include green vegetables in your everyday diet. They not only keep you healthy but also make you energetic.
Eat salmon fish
If you like non-vegetarian foods, then you can consume salmon fish. Eating cooked salmon fish is very beneficial for health. It is rich in omega-3 fatty acids which help in improving blood flow in your body.
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